Bringing generations together over authentic pure vegetarian recipes, uncompromised quality, and heartfelt family hospitality since 1980.
Founded by Y. Seetharama Bhatta, YSB Catering began with a simple philosophy: to serve every wedding and family celebration with the same ritual purity, warmth, and attention as our own household feast.
Over four decades, what began as a family-led initiative has flourished into one of Bengaluru's most respected names for traditional Karnataka, Madhwa, and South Indian catering. We never compromise on raw materials: exclusively using 100% pure cow ghee, daily market-fresh produce, and authentic freshly roasted spice blends.
Prashanth YS | Hema P | Nishant P
The culinary artists and seasoned traditional cooks who bring centuries-old heritage recipes to life for your celebrations.
Carrying forward the founder's legacy, overseeing menu curation, recipe authenticity, and synchronized banquet execution for up to 3,000 guests.
Specialist in temple-style culinary secrets, balanced rasam and sambar blends, and signature slow-cooked Bisi Bele Bath.
Built upon inclusivity, relentless quality control, and the warmth of family-style service
We believe in growing together with integrity and devotion. Whether it is an intimate family gathering of 50 or a grand banquet of 3,000, we provide equal care, authentic flavors, and attentive hospitality across every single function.
Our kitchen brigade and service staff work cohesively under tight deadlines and high pressure. Treating our service as heartfelt devotion, our seasoned bhattars and event managers ensure smooth execution and prompt hospitality.
Specializing in authentic South Karnataka, Madhwa, and traditional satvik menus, our craft goes beyond the ordinary. From live breakfast counters to pure ghee sweets and slow-cooked festive curries, every recipe carries uncompromising authenticity.
Whether you are organizing a traditional wedding, Gruhapravesha, or an intimate pooja, our team is ready to curate the perfect pure vegetarian menu.
